Colin Kaminski
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Brewing
While I started drinking British ales in the 1980s I did not start brewing till 1998. Fortunately I have had very good instructors and have been able to make a living at it. Especially Brian Hunt at Moonlight Brewing and Lance McLauflin at Downtown Joe's. All of my mentors have gone through the brewing program at UC Davis and the level of expertise taught at this school is wonderful. I have a large library of brewing books and study often.

After 4 years as the assistant brewer at Downtown Joe's in Napa I became the Master Brewer in July of 2003. I was responsible for brewing 100+ 7 bbl batches per year. I left full time production in November of 2016.

I was a product designer for Beer, Beer and More Beer for 5 years.

I am the Coauthor of Water - A Comprehensive Guide for Brewers.

I lecture often and am available to lecture world wide.

~ Here is Fred Echardt's Sake Recipe.

If you like Sake' try brewing it yourself. It is fun and well worth the time. Contact me of you need a source for the Koji.
Please feel free to contact me at:
Copyright Colin Kaminski 2017
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